Directions
Mix applesauce, egg and butter together.
Stir in flour, sugar, salt, soda, & cinnamon until just blended
Fold in nuts, if desired
Bake in 8' x 4' greased loaf pan for 1 hour at 350 or us 3 sm greased loaf pans and bake for 30-35 minutes.
Cool in pans for 10 minutes
Turn out and cool on rack
Wrap and freeze or refridgerate.
*Topping: optional, if you wish to make a dessert loaf.
TOPPING:
- - 3/4 cup brown sugar
- - 3/4 cup flour
- - 3 tablespoons butter or margarine
- - 2 teaspoons cinnamon
- - 1/2 cup chopped pecans - chopped medium fine
Ingredients
- 1 cup unsweetened applesauce
- 1 egg, beaten
- 2 Tbls. butter, melted
- 2 cups unbleached flour
- 1 cup brown sugar, packed
- 1/2 tsp. salt
- 1/2 tsp baking soda
- 1/2 tsp. cinnamon
- 1/2 cup chopped nuts (opt.)
*Top with brown sugar & cinnamon, poked into loaf
Ingredients
1 cup unsweetened applesauce1 egg, beaten2 Tbls. butter, melted2 cups unbleached flour1 cup brown sugar, packed1/2 tsp. salt1/2 tsp baking soda1/2 tsp. cinnamon1/2 cup chopped nuts (opt.)*Top with brown sugar & cinnamon, poked into loaf
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